Summary
| Yield | |
|---|---|
| Prep time | 5 minutes |
| Cooking time | 15 minutes |
| Total time | 20 minutes |
Description
One of our favorites! Enjoy for breakfast, dinner or as a snack!
Ingredients
1⁄4 c
butter 8
apples (peeled, cored, cut into quarters & quarters in half) 1 t
ground cinnamon 1⁄2 t
nutmeg 1⁄2 c
brown sugarInstructions
Melt butter in a large, heavy skillet over medium heat. Saute apples, brown sugar, cinnamon, and nutmeg in hot butter until tender and golden, 10-15 minutes. (also delicious and easy cooked in microwave...cook until apples begin to look semi-transparent, about 10 min.)